Specification |
Frozen Sweet Corn |
Shape |
Small, round kernels |
Size |
Typically 0.5 to 1 cm in diameter |
Color |
Bright yellow to golden yellow |
Texture |
Tender, slightly crisp when cooked |
Taste |
Sweet, mild, and slightly starchy |
Aroma |
Fresh and sweet when cooked |
Processing Method |
Blanched and then frozen to preserve flavor, texture, and nutrients |
Storage |
Frozen, typically stored at -18°C or below |
Shelf Life |
6 to 12 months (depending on storage conditions) |
Packaging |
Usually packaged in vacuum-sealed bags or boxes |