| Specification |
Frozen Sweet Corn |
| Shape |
Small, round kernels |
| Size |
Typically 0.5 to 1 cm in diameter |
| Color |
Bright yellow to golden yellow |
| Texture |
Tender, slightly crisp when cooked |
| Taste |
Sweet, mild, and slightly starchy |
| Aroma |
Fresh and sweet when cooked |
| Processing Method |
Blanched and then frozen to preserve flavor, texture, and nutrients |
| Storage |
Frozen, typically stored at -18°C or below |
| Shelf Life |
6 to 12 months (depending on storage conditions) |
| Packaging |
Usually packaged in vacuum-sealed bags or boxes |
